Daily Menu

St Julians Club Daily Menu

served Monday to Saturday from 12noon to 9pm

This menu is created each day by our chefs using seasonal ingredients – here is a sample menu: 

To start

Crusty bread board with balsamic vinegar & olive oil

Olives marinated in hot chilli pepper & sunflower oil

Warm spicy chorizo bites

Warm flat bread, aged feta, olives, humous, olive oil & balsamic vinegar (v)


Homemade leek & potato soup with crusty bread (v)

Smoked salmon mousse & smoked salmon with pickled cucumber

Panko crusted ham hock, mustard & parsley terrine with potato & herb salad

Heirloom tomato, mozzarella & artichoke bruschetta (v)

Smoked duck breast with figs, mango, spring onion & coriander

Main courses

Seared Hereford ribeye steak with sautéed mushrooms, onion rings & chips

Shepherds pie with butter roasted parsnips & carrots

Sea bass fillet with smoked bacon, chicory, runner beans & red wine sauce

Creamy chicken, mushroom & leek pie with puff pastry crust & sautéed broccoli

Vegetable & lentil vegan curry with rice & poppadums (vg)

Pork sausage, chorizo & three bean casserole with crispy baked potato

Deep fried fresh haddock in crisp beer batter with chips & peas

Light bites

Huevos rancheros -baked tortilla with avocado, beans, tomato salsa, grated halloumi & fried egg (v)

Roasted crevettes with garlic, chilli, white wine & crusty bread

Beetroot, baby carrot & goats cheese crumble with toasted walnuts & soft poached egg (v)

Chicken, bacon, tomato & avocado club sandwich with mayo & fries

Grilled roast beef, gouda, onion & mustard brioche bun with crispy fries

Smoked salmon, pea & spinach fritatta

From St Julians kitchen gardens:
courgettes, herbs, beetroot, beans, tomatoes, cucumber & micro leaves


chips £3.50 ~ cheesy chips £3.75 ~ mixed salad £2.50
garlic bread £2.00 ~ mixed vegetables £2.50 ~ crispy fries £3.25 ~ onion rings £3.50


Warm dark Belgian chocolate pave with warm butterscotch caramel

Warm cherry & almond brioche bread & butter pudding with pouring cream

Vanilla panna cotta with raspberry curd

Fresh fruit & berry salad

Passion fruit iced parfait

Ice creams
Irish cream, lotus biscotti or coffee £6.50


Brie, farmhouse cheddar, rosary ash goats cheese & Oxford blue with grapes, celery & biscuits

Ice creams 
Irish cream – lotus biscotti – coffee – dulce de leche

mango – raspberry – apple

Our chefs take great pride in preparing your food freshly to order and sometimes a delay is unavoidable on busy days; your patience is much appreciated.

For those with food allergies, intolerances & special dietary needs please speak to the staff about ingredients in your meal when making your order.