Enjoy our chef Bimi’s homemade curry menu made using family recipes from his home in Kerala in Southern India. Contact us to book a table, or join us for an informal meal in the bar.
Sample Curry Menu:
Poppadums & Pickles £2.50
All small plates so you can try different things – great for sharing!
We recommend two mains options and a side dish per person.
Poppadums & Pickles (v) £2.50
Vegetable samosa and onion bhaji (v) £3.95
Tandoori lamb chop & saffron sag aloo £7.50
Paneer tikka with green chutney (v) £5.50
Crab, chilli & lemongrass croquette with avocado & lime puree £6.50
Coconut, chilli & tomato sea bass fillet wrapped in a banana leaf £7.95
Herb chicken skewers with turmeric, almond & red pepper chutney £7.50
Tarka dhal (v) £4.50
Roasted king prawn curry with spiced squash, tamarind & coconut sauce £7.50
Pan-fried baby aubergine with aubergine pickle & burrata cheese (v) £7.50
Veal bone marrow curry with spiced pulled beef £7.50
Basmati rice £2.50
Cumin roasted baby potatoes £2.50
Warm naan bread £2.50