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Valentine’s Evening

Fri, 14th Feb at 6:30pm9:00pm

Join us for a romantic meal with your loved one in our candlelit restaurant!

Contact us to book

Butter roasted Kentish cauliflower with apple, raisin & mature cheddar (v)
£7.50

Panko crusted duck leg croquettes with homemade spiced plum chutney & pomegranate salad
£8.25

Soy, ginger & coriander cured salmon with pickled vegetables, aonori & yuzu aioli
£8.50

*

Roasted chateaubriand with portobello mushrooms, bloomin onion, butter poached tomatoes, triple cooked chips & bearnaise sauce (for two)
£50.00

A story of two tails – monkfish tail with pancetta & confit oxtail croquette with caramelised parsnips, pomme puree & red wine jus
£18.95

Pork fillet porchetta with warm aubergine, tomato & caper relish & confit potatoes
£17.50

Crisp fried gnocchi, wild mushrooms & truffles, crisp fried soft-boiled egg, baby spinach & parmesan
£12.50

*

Liquorice panna cotta with poached rhubarb & gingerbread crumb
£7.25

Belgian chocolate mousse with blackberry cremeux & crushed pistachios
£7.50

British cheese board – Blue murder, Bath soft, farmhouse cheddar,
Cerney Ash goats cheese, Miller Damsel biscuits, grapes, celery & chutney
£9.50

Macadamia macaron with raspberry marshmallow, caramelised white chocolate & hibiscus syrup
£7.50

Details

Date:
Fri, 14th Feb
Time:
6:30pm – 9:00pm
Event Category:

Details

Date:
Fri, 14th Feb
Time:
6:30pm – 9:00pm
Event Category: