French Night with jazz music

Friday 26th January
7pm to 9pm
Join us on this restaurant evening where you can enjoy the delights of French cuisine with authetic dishes from different regions of France, with accomanying live Jazz music. 
The perfect way to enjoy a winter’s evening!
Contact us to book a table – 01732 458261
£35 per person


Amuse Bouche
Crème brûlée a fois gras
Crème brûlée with fois gras
Ouefs Pochés
Au vin rouge, girolles vieux xérès et lard fumé, et herbes sauvages & chips à l’ail
Poached eggs with red wine, chanterelle mushrooms, smoked bacon, wild herbs & garlic crisps
Tartare de saumon et Saint-Jacques marinés a l’huile de noix et citron vert
Salmon tartare with scallops, walnut oil & lime
Sorbet Citron Vert, Basilica et Grey Goose Vodka
Lime sorbet with basil & Grey Goose vodka
Filet de Chevreuil Grand Veneur
Pave du maron et pomme duchesse airelle et salsifis chips
Fillet of venison with chestnuts, duchess potato, cranberry, salsify chips & red wine jus
Assiette de Fromage
Cheese plate with Pont l’eveque, Roquefort et Comte
Mille Feuilles
au chocolate diplomate et mousse d’orange mascarpone
Chocolate mousse with orange mascarpone

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