St Julians at Home Menus
We offer our delicious homemade meals for you to enjoy in the comfort of your own home.
These include ready to eat curries, Sunday lunch and dessert, as well as cook at home family meals!
To place your order please email us on info@stjulians.co.uk, please include your telephone number and we will call you back!
St Julians Curries
Order on Monday or Tuesday for pick up on Friday or Saturday at 6pm
Served hot & ready to eat
Curry Box £50
ideal for two
Slow cooked lamb, chickpea & spinach curry
with chillies, cumin & coriander (med/hot)
Chicken thigh masala
topped with sultana, crispy onion & toasted cashews (med)
Spicy Bombay sausage (dry/med)
Lentil dahl
Saag aloo
Homemade onion bhaji
Homemade vegetable samosa
Homemade chapatti
Poppadum, pickles & raita
Veggie Curry Box £50
ideal for two
Keralan coconut, green chilli & mixed vegetable curry
Saag aloo
Cabbage thoran
Mushroom masala
Lentil dahl
Homemade vegetable samosa
Homemade onion bhaji
Homemade chapatti
Poppadum, pickles & raita
St Julians Homemade Pizzas
Order by Thursday for pick up on Friday or Saturday at 6pm
Served hot & ready to eat
St Julians Homemade Pizzas
12 inch pizzas
Classic £12
Buffalo mozzarella, passata & fresh basil (v)
Spicy meat £15
Nduja, salami, pepperoni, jalapeños & sausage
Vegetarian £14
Goats cheese, spinach, caramelised red onion, & piquillo pepper (v)
Ham & mushroom £13
Honey roast ham, mushrooms & olives
Prosciutto £14
Mozzarella, passata, fresh basil, parma ham, rocket & shaved parmesan
Add garlic bread £4.50 per person
Add side salad £4.50 per person
St Julians Sunday Lunch
Order by Thursday for pick up on Sunday at 12pm
Served hot & ready to eat
Roast lunch
£15 per person (minimum order of two)
or
£60 to serve a family of five (two adults and three children)
Roast rib of hereford beef with red wine jus
Yorkshire pudding
Crisp roast potatoes
Cauliflower cheese with mature cheddar
Cumin roasted carrots
Long stem broccoli in shallot butter
or
Vegetarian roast lunch
Nut roast with gravy
Yorkshire pudding
Crisp roast potatoes
Cauliflower cheese with mature cheddar
Cumin roasted carrots
Long stem broccoli in shallot butter
Vegan available on request
St Julians ‘Cook at Home’ Family Meals
£38 per meal – each serves a family of four
Order by Wednesday to pick up on Friday, Saturday or Sunday.
Cook at home – full instructions given on storage and reheating!
Vegetable Lasagne
Roasted mediterranean vegetables and red wine ragu layered with pasta & creamy mature cheddar bechamel
Served with with garlic ciabatta bread & tossed salad
Beef & Ale Pie
Rich beef, mushroom & ale shortcrust pastry pie
Served with parmentier potato & greens
Chicken Curry
Chicken thigh masala topped with sultana, crispy onion & toasted cashews
Served with pilau rice, four naan breads, poppadums, raita & mango chutney
Sausage & Mash
Roasted butcher’s sausages & creamy mashed potatoes
Served with red onion gravy & sauteed savoy cabbage
Fish Pie
Creamy smoked haddock, salmon & cod with dill & lemon, chive mash potato crust
Served with green beans
St Julians Homemade Desserts
£18 per dessert – serves four
Order by Wednesday to pick up on Friday, Saturday or Sunday.
Served either ready to eat or with full instructions on storage and reheating (if necessary)!
Triple chocolate brownie with cream
Sticky toffee pudding with cream
Vanilla panna cotta with berry compote
Bramley apple & cinnamon crumble with cream
Full Afternoon Tea
£20 per adult
£12.50 per child
Minimum two
Order by Wednesday to pick up on Friday, Saturday or Sunday.
Served ready to eat – the perfect family treat!
Adult’s afternoon tea
Finger sandwiches on soft white, seeded & wholegrain breads
Thinly sliced cucumber with dill crème fraiche
Houmous, roasted red pepper & avocado with mixed leaves
Hand carved roast rib of beef, rocket & sun blushed tomato tapenade
Hand carved honey roast ham, wholegrain mustard mayonnaise & mixed leaf
Blinis with oak smoked salmon, mascarpone cheese & chervil
Quail scotch egg with red onion marmalade
Homemade fruit & plain scones with strawberry conserve
& cornish clotted cream
Triple chocolate brownie
Sticky gingerbread
Lemon drizzle cake
Assorted macarons
Mini tarte au citron
Caramel canelé
Pavilion fairtrade english breakfast
or earl grey enveloped tea bag
Children’s afternoon tea
Ham & cheese finger sandwiches on soft white bread
Plain scones with strawberry conserve & cornish clotted cream
Fairy cakes
Assorted macarons
Valentines Evening
£75 per person
Minimum two
Book by 8th February and your meals will be ready for collection from St Julians on Sunday 14th February at 12pm.
The fine dining meal comes with full instructions on storage, reheating and perfect presentation!
